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Spinach, Cheese and Prosciutto-Stuffed Chicken Breasts
Tender chicken breasts are stuffed with prosciutto, smoked provolone, and spinach, then pan-seared and baked. The dish is finished with a simple, creamy pan sauce made from chicken broth and heavy cream.
⏱ 40 minmediumItalian-American🍽 4 servings
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Ingredients
- •4 boneless skinless chicken breasts
- •to taste Salt and black pepper
- •4 slices prosciutto
- •4 slices smoked provolone
- •1 cup spinach leaves
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